Okay....pay close attention. I'm going to give you the instructions on these really fast. Go to the baking aisle of the grocery store. Next, find the muffin mixes, specifically those named after a woman named "Martha". Locate the ones that say "poundcake" and get 2 bags. Now go home.
Next, once you have gotten home, take out a mixing bowl. Put both packages into the bowl and add one cup of milk (I use organic milk, but who cares). Mix thoroughly but don't over mix. (For an added touch, sprinkle a little demerara sugar, or regular sugar on top before baking...just to make them "truly" homemade). Two packages will make 5-6 jumbo muffins and about a dozen regular sized muffins. The ones in the picture are out of a jumbo muffin tin.
These are certainly not my momma's poundcake, but let me tell you one thing....they will "do" in a pinch. If you don't want to make the muffins, you can mix the two packages the same way and just pour the whole thing in a loaf pan....I won't tell the people that you work with that you really didn't make it from scratch....it will be our little secret!
I promise~~~~~
